March 5, 2011
1-4pm
Event open to: All Welcome
We look forward to you joining us for a tasting of internationally renowned goat cheeses from Sebastopol, CA! The Bice family has owned and operated Redwood Hill Farm & Creamery for over 40 years. They are committed to making the best tasting, least processed organic goat milk products and as a result, continue to consistently earn gold medals.
As active participants in the Slow Food movement, they have established themselves as entrepreneurs as well as pioneers in the world of artisan cheeses in California. Their number one goal is to produce world-class goat milk products while providing a satisfying and sustainable life-style for the farm, its employees and the goats. As a green business, they are advocates of creating a socially and environmentally responsible economy.
This event is complimentary with a tasting and is complimentary for Wine Club members. No reservation required for this event.
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