Chef Mark E. Caldwell and Andrea Mugnaini
J Vineyards & Winery teams up with Healdsburg-based chef and author, Andrea Mugnaini, for a “Pinot & Pizza” food and wine event at the Visitor Center. Mugnaini will be employing a large portable wood-fired pizza oven, and along with J Executive Chef Mark E. Caldwell, will create tasty pizzas featuring organic farm fresh vegetables, artisanal cheeses from Bellwether Farms, Fra’Mani handcrafted salumi, and O Olive Oil.
All pizzas will be paired with J Vineyards Russian River Valley Estate Pinot Noir wines. Mugnaini will also sign copies of her new book, “The Art of Wood Fired Cooking.” The cost is $15 per person for Club J members; non-Wine Club members, $25 per person. Reservations are not necessary as tickets will only be sold on the day of the event. For more information, please call (707) 431-5430 or (707) 431-3646.
About J Vineyards & Winery
J Vineyards & Winery is located at 11447 Old Redwood Highway south of Healdsburg. The winery focuses on Brut and Brut Rosé sparkling wines, as well as Pinot Noir, Chardonnay, and Pinot Gris Estate varietal wines, produced from grapes farmed primarily within Sonoma County’s Russian River Valley appellation.
Founded by Judy Jordan in 1986, J Vineyards & Winery is an independently owned Sonoma County winery. The winery kicks off its 25th Anniversary celebration this year. To learn more, or to join the J Wine Club, go to www.jwine.com.
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