J Vineyards & Winery will be at the 2010 World of Pinot Noir.
Come celebrate with us!
March 5-6, 2010
The Cliffs Resort, Shell Beach, CA
Saturday, March 6th - Pinot Noir by the Sea Grand Tasting
Location: The Cliffs Resort ~ 2 - 5pm
Saturday, March 6th - Santa Barbara-style Paulée Dinner
Location: Au Bon Climat Winery ~ 6.30 - 11pm
Saturday Pinot Noir by the Sea Grand Tasting
Join more than 100 Pinot Noir producers from across the globe showing both current releases and library selections in three tasting tents located on the bluffs overlooking the Pacific Ocean and in The Grand Ballroom of The Cliffs Resort.
Saturday: Santa Barbara-style Paulée Dinner
This convivial fête, shared by participating Pinot Noir producers and connoisseurs was inspired by the Burgundian tradition that celebrates the end of harvest. Traditionally, each attendee of the Paulée brings a special bottle to share with the group. A special feature of this tradition of our own is that each winery participant attending will bring a special bottle and guests are not required to bring a special bottling - unless, of course, if you'd like to have "bragging rights" amongst your group! We're expecting more than 200 wineries in attendance!
Seating is open and mingling is encouraged. Visiting Chefs from across the country will share their specialties in a buffet extravaganza. Small plates are offered "a la minute" at Chef Stations and gourmet cheese/bread tables are available throughout the venue.