Monday, November 24, 2008
J's George Bursick and Mark Caldwell on Wine And Dine Radio Program
Recently Lynn Krielow Chamberlain of Wine and Dine on VinVillageRadio talked to J's Winemaker George Bursick about techniques he is utilizing on Pinot Noir that no one has ever tried, from using rare Burgundian yeasts which haven't been seen since the 1930's, to extremely long fermentations and batonage.
In another segment, J's Executive Chef Mark E. Caldwell shared wine and food pairing tips with Lynn and how he loves watching guests enjoy his culinary creations.
You can listen to Lynn’s radio segment with George by clicking here or pasting the link below into your web browser:
You can listen to Lynn’s radio segment with Mark online by clicking here or pasting the link below into your web browser:
Lynn’s show is hosted on wsRadio, the world leader in internet talk-radio, which has over 3 million listeners each month.